RECIPE INGREDIENTS 1 ½ ounces (3 tablespoons) dark rum 1 ½ ounces (3 tablespoons) pineapple juice 3/4 to 1 ounce (2 tablespoons) Campari (to taste) ½ ounce (1 tablespoon) lime juice ½ ounce (1 tablespoon) simple syrup or maple syrup For the garnish: Pineapple wedge, pineapple leaves (optional) INSTRUCTIONS Add the dark rum,…
RECIPE INGREDIENTS 20 ml Captain Morgan Original Spiced Gold 20 ml Captain Morgan White Rum 55 ml Passion fruit juice 30 ml Orange juice half Lime juice 1 tsp Simple syrup 1 tsp Grenadine 1 Cherry 1 Orange slice 1 Glassful Cubed Ice INSTRUCTIONS Add Captain Morgan Original Spiced Gold, Captain Morgan White…
RECIPE YIELDS: 1 serving(s) TOTAL TIME: 5 mins CAL/SERV: 227 INGREDIENTS 1 oz. fresh lime juice 1 oz. light rum 3/4 oz. dry orange Curaçao, Cointreau, or triple sec 3/4 oz. orgeat syrup 1/2 oz. dark rum Fresh mint leaves, lime wheel or wedge, and a Maraschino cherry, for serving INSTRUCTIONS Fill a…
RECIPE INGREDIENTS 3/4 ounce vodka 3/4 ounce white rum 3/4 ounce silver tequila 3/4 ounce gin 3/4 ounce triple sec 3/4 ounce simple syrup 3/4 ounce lemon juice, freshly squeezed Cola, to top Garnish: lemon wedge INSTRUCTIONS Add the vodka, rum, tequila, gin, triple sec, simple syrup and lemon juice to a Collins glass…
Recipe Here’s how to make a classic piña colada: the sophisticated, grown up version of this tropical drink! Ingredients 1 ½ cups frozen pineapple 1 ½ cups ice 5 ounces (½ cup plus 2 tablespoons) aged rum 2 ounces (4 tablespoons) cream of coconut (not coconut cream; see notes*) 4 ounces (½ cup) pineapple…
Recipe PREP TIME 10 minutes TOTAL TIME 10 minutes Ingredients 1 cup of orange juice 1 cup of pineapple juice 1/4 cup lime juice 1/4 cup rum 1/4 cup dark rum 1/2 cup of grenadine Instructions In a pitcher, combine the juices, the rum, and the grenadine. Stir. Pour into ice-filled glasses and serve…